When I’m at a Vietnamese Restaurant and ordering a rice plate, I sometime get the one that include what they called “egg cake”. Many times I tried it but never really thought about trying to make it at home. Maybe because I don’t know how to work my gas oven, or maybe because baking is not something I do often so it doesn’t cross my mind. Well since my Mother got me an electric grill I had cleaned my old little toaster oven and set it aside. Usually I just use the broil setting to cook my meat, but

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