Corn & Tapioca Pearl with Coconut Milk

Now that fresh corn is in season it is a perfect time for me to treat myself to sweet dessert featuring Corn & Tapioca Pearl in Coconut Milk known in Cambodian as បង្អែមបបរពត (Baw Baw Pot). You can actually substitute corn with banana, taro, or even beans. I prefer my dessert to not be too sweet and rather allow the natural sweetness from the corn to come through therefore adjust the amount of sugar, tapioca

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