Comments on: Fried Wontons

By: Emily

Emily — Tue, 18 May 2010 12:05:51 +0000

This recipe reminds ne of my favorite dish: crab rangoon. I should try this dish and let’s see which is better..your recipe or crab rangoon..lol…hopefully, crab rangoon will top this recipe…lol..jk…I just wanted to try something new..but to me, nothing can’t top my favorite dish..

By: Khatiya

Khatiya — Wed, 14 Apr 2010 01:33:17 +0000

Emily,
You can substitute with ground chicken (white meat will cook faster) or even minced shrimp.

By: emily

emily — Wed, 14 Apr 2010 01:27:26 +0000

instead of using ground pork, can i replace it with any other type of meats?

By: Jacksonville

Jacksonville — Thu, 04 Feb 2010 23:05:01 +0000

I justhave to say that WOW!! These fried won-tons are the bomb!! Thanx for the recipe

By: Khatiya

Khatiya — Tue, 17 Nov 2009 06:48:09 +0000

Betty, The brand that I used is Mae Ploy. Click here to see an image of the bottle.