I am going to (try) tap into Korean cooking. I’ve eaten at various Korean places and most of the time ordered pretty much the same stuff like spicy pork, soft tofu soup and Korean BBQ ribs. I’ve also tried to recreate those dishes in my kitchen and have been pretty satisfied with the outcome. However, this is my very first time trying to make those tasty side dishes at home.

I am no expert in Korean cooking but I do try my best. I’m

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