Banh Xeo Puff

My garden is filled with fresh herbs this time of year so I have been planning dishes around them. Google around and came across great food photos of Banh Xeo (Banh Cheo) which is a Cambodian adaptation of the Vietnamese pancake/crepe with fillings and eaten with assorted fresh herbs, wrapped in lettuce and dipped into fish sauce. B-I-N-G-O! I haven’t made Banh Xeo in a long time, I believe since last summer, so now is a perfect time. However, I recently got my

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