I haven’t been in the kitchen much lately because I was busy with my mini home makeover. That project has not completed yet and will take some time. While working on the project I settle with quick fix meal like rice with fried eggs, my Mother’s homemade salty fish and her Cambodian sausage. Yesterday after making my Pickled Mustard Green Soup I was anxious to try something new. Browsed online and (again) saw all these eye catching, mouth-watering images of clay pot rice being cooked with

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