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I have so many recipes that I want to try out but when it is time to choose one I usually can’t decide. Then also comes that inner me asking myself should I go buy all those ingredients? Who is going to help me eat it? How many times can I handle the leftovers? Will I ever use those other ingredients or is it just a one time deal? With these kind of questions running inside my head this is why you don’t see me sharing Continue reading Cambodian Grilled Pork Salad 
What do you picture when Khmer beef sticks is mentioned? For me the memories of Khmer New Year or friends and family gathering comes into play. Cambodian beef sticks is sort of like Hot Dogs to the Americans. Almost no Cambodian events is left without, especially if it involves barbecuing. It makes outdoor entertaining fun and festive. They can be easily assembled ahead of time and grilled to perfection in minutes! There are many different variations to the marinaded and after a couple of test I think I’ve Continue reading Khatiya’s Cambodian Beef Sticks  |
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Copyright © 2012 Khatiya-Korner - All Rights Reserved
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I LOVE LOVE Cambodian Kroeung! I can pretty much eat or at least try anything that is made using Khmer Kroeung. Kroeung is used in one my most favorite food in the WWW (world wide world) which is Stir Fried Lemongrass___, ឆារគ្រឿង __, (Cha Kdov (Kroeung) ___.) Fill in the blank with your choice meat. It’s such a delicious dish that I can seriously go off my diet streak if I make it often. YES, it’s that BAD, in a delicious way of course. 
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